Holiday Menu
Order early as some items are limited quantity & will sell out!
Order deadline is Thursday Decemver for all seafood and prepared foods
Pickups available Wednesday 11/27 between 10am-3pm (or until we sell out)
Soups
available by the pint
Clam Chowder $25/quart
Lobster Bisque $30/quart
Appetizers
Oysters with Mignonette $24
Dozen oysters (unshucked) with champagne vinegar & shallot mignonette
Mini Crab Cakes $34/dozen
blue crab mixed with red pepper, herbs & spices and a side of spicy aioli
Bacon Wrapped Scallops $40/dozen
Sea scallops wrapped in applewood smoked bacon
Lobster Puffs $16/half dozen
Lobster meat with a blend of cheeses, lemon in a puff pastry
Shrimp Cocktail
cooked jumbo shrimp with housemade cocktail sauce.
Available plastered or by the lb.
Small Platter $60
Medium Platter $85
Large Platter $126
Mains
Lobster Mac & Cheese
Lobster meat, cavatappi pasta, blend of cheeses with toasted panko breadcrumbs.
Frozen. Take & Bake.
Small 1 lb. $28
Medium 2 lb. $56
Large 4 lb. $112
Seafood Casserole
Scallops, shrimp & haddock with a sherry cream sauce and topped with our house made Ritz crumb topping. Can add lobster meat for additional charge.
Frozen. Take & Bake.
Small 1 lb. $28
Medium 2 lb. $56
Large 4 lb. $112
Lobster Pot Pie
Lobster meat in a lobster sherry cream sauce topped with puff pastry.
Frozen. Take & Bake.
$28/ lb (single serving)
Steamed Lobster
All sizes available (Chix, Quarters, Halves & Selects)
Lobster Rolls $28
1/3 lb of freshly shucked lobster meat on a griddled brioche bun. Available lightly dressed in mayo or with a side of warm butter. With side of chips & lemon. Can also be ordered “deconstructed” if you aren’t eating until later: lobster meat packaged separately from roll to assemble later. Platters available.