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Recipes

Recipe cards will be available at the market to help customers get inspired. We've started building out a catalog of delicious recipes on our Pinterest page that can help provide you with some cooking inspiration.

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Join the Little Harbor Cooking Club!

Featured Recipes of the Week:

Salmon with English Peas and Mustard Beurre Blanc

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Broiled Salmon with Spring Peas

 

Salmon with Mashed Peas and Tarragon Butter

 

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Give these recipes a try! Grab some our Faroe Island Salmon and a few other ingredients and you'll be enjoying this deliciousness in no time.

Share your cooking in action on social media and tag @littleharborlobstercompany to be entered to win a $20 gift card as part of our monthly giveaway.

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Here's a sampling of some of our favorite recipes:

 

Dugléré's Petrale Sole Fish

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Instapot Thai Coconut Clams

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Sole Meunière

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Clams in spicy tomato broth with garlic mayo

 

Clams with Sherry & Olives

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Baked Mediterranean Sole

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Sole With White Beans & Garlicky Greens

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Sole with Cream Sauce and Capers

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Swordfish with Cherry Tomatoes & Capers

 

Swordfish Milanese

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Harissa Crusted Swordfish

 

Blackened Salmon with Creamy Dill Sauce

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Miso Glazed Salmon

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Cajun Honey Butter Salmon

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Salmon Teriyaki Bites

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Seafood Paella

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Roasted Salmon Glazed with Brown Sugar & Mustard

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Poached Cod with Tomato & Saffron

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Grilled Shrimp with Honey Ginger Barbecue Sauce

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Grilled Halibut with a Lemon Soy Glaze

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Lobster Stuffed Squash Blossoms

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Striped Bass with Heirloom Tomato Scampi

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