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Recipe cards will be available at the market to help customers get inspired. We've started building out a catalog of delicious recipes on our Pinterest page that can help provide you with some cooking inspiration.

Join the Little Harbor Cooking Club!

Featured Recipes of the Week:

Salmon with English Peas and Mustard Beurre Blanc

Broiled Salmon with Spring Peas


Salmon with Mashed Peas and Tarragon Butter


Give these recipes a try! Grab some our Faroe Island Salmon and a few other ingredients and you'll be enjoying this deliciousness in no time.

Share your cooking in action on social media and tag @littleharborlobstercompany to be entered to win a $20 gift card as part of our monthly giveaway.

Here's a sampling of some of our favorite recipes:


Dugléré's Petrale Sole Fish

Instapot Thai Coconut Clams

Sole Meunière

Clams in spicy tomato broth with garlic mayo


Clams with Sherry & Olives

Baked Mediterranean Sole

Sole With White Beans & Garlicky Greens

Sole with Cream Sauce and Capers

Swordfish with Cherry Tomatoes & Capers


Swordfish Milanese

Harissa Crusted Swordfish


Blackened Salmon with Creamy Dill Sauce

Miso Glazed Salmon

Cajun Honey Butter Salmon

Salmon Teriyaki Bites

Seafood Paella

Roasted Salmon Glazed with Brown Sugar & Mustard

Poached Cod with Tomato & Saffron

Grilled Shrimp with Honey Ginger Barbecue Sauce

Grilled Halibut with a Lemon Soy Glaze

Lobster Stuffed Squash Blossoms

Striped Bass with Heirloom Tomato Scampi

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