
Little Harbor Lobster Company offers fresh lobster and a wide variety of fish and shellfish. We also offer steamed lobster. We require that customers call ahead if they want lobsters steamed so we have them ready when you arrive (steamed lobster pickup times are offered every half hour). We're happy to take special orders if there is a particular item you'd like us to add to our regular inventory or set aside for you to pickup. Little Harbor also offers beer and wine for purchase and has knowledgeable staff to guide you if you have questions about what might pair best with the seafood you're purchasing.
Note that prices are subject to change daily.
DAILY MARKET OFFERINGS
Lobsters
~ all prices per pound, market prices can change daily, customers charged based on daily market price at time of pickup; steam fee: $1 per lobster ~
Culls $15.99 (variable sizes)
Chix: $16.99 (1-1.24#)
Quarters: $17.99 (1.25-1.49#)
Halves: $18.99 (1.5-1.74#)
Selects: $19.99 (1.75-2#)
Selects 2# +: $20.99
Lobster Meat: $88
tail, knuckle, claw meat - handpicked onsite daily
Fin Fish
~ all prices per pound ~
Faroe Island Salmon: $22.99
Swordfish: $24.99
Halibut: $24.99
Haddock: $33.99
Cod: $28.99
Yellowfin Tuna: $27.99
Smoked Bluefish: $20.99
Sashimi-Grade Ahi Tuna: $29.99 (frozen)
Grey Sole: $17.99
Hake: $18.99 SOLD OUT
Shellfish
~ all prices per pound except where noted~
Scallops (20/30): $34.99
Mussels: $4.50
Oysters: $2 each
Countneck Clams: $6.99
Fresh Gulf Shrimp: $24.99
Jumbo Lump Crab Meat (1# container): $42 each
Jonah Crab Meat (8 oz. container): $29 each
Frozen Seafood
Squid (tubes & tentacles): $15/lb.
Saku Ahi Tuna (sushi grade): $29.99/lb.
Chopped clams: $9.99/pint
Shucked Oysters in Brine: $22
Alaskan king crab legs: $64/lb. SOLD OUT
Prepared Foods
~ Today's Menu ~
Lobster Roll with side of chips: $38 each
1/3 lb. lobster meat lightly dressed with mayo; also available without mayo and side of drawn butter; served on griddled brioche roll & side of chips
(gluten-free rolls available - $2)
Poke Bowls $24 each
Available every Thursday & Friday only
available with tuna, salmon or cooked shrimp; sushi rice, edamame, seaweed salad, cabbage, carrots, scallions, sesame seed, poke sauce.
Add-ons: spicy aioli or crunchy wasabi peas
Spicy Shrimp Roll $23 each
1/3 lb. of cooked shrimp lightly dressed in spicy aioli & garnished with cilantro; served on griddled brioche roll & side of chips (gluten-free rolls available - $2)
Steamed Lobsters: price dependent on size
Smoked Salmon or Smoked Bluefish Pate: $9.50 (GF)
Cocktail Shrimp: $25.99/lb. (GF)
platters available: drop off your platter ahead of time or we can platter on a disposable platter
Cocktail Sauce: $4.50/half (GF)
Crab Cakes ($9 each) or Fish Cakes ($6.25 each)
with spicy aioli or tartar sauce
Fish Sticks: $25.99/lb
Clam Chowder: $12.50/pint (GF)
Fish Chowder: $13.50/pint (GF)
Seafood Chowder: $14/pint (GF)
Lobster Chowder: $14/pint
Ahi Tuna Kimchi Egg Rolls with hoisin ponzu dipping sauce:
Two for $12
Lobster Arancini: $6.25 each
Indian Fish Curry with Jasmine Rice
$18 each (GF) Available frozen
Lobster Bisque: $15/pint Available frozen
Halibut Corn Chowder: $14/pint (GF) Available frozen
Cioppino: $14/pint (GF) Available frozen
Thai Shrimp Curry with Jasmine Rice
$18 each (GF) Available frozen
AJ King Baguette: $4.25 each
Crumb Topping: $4.50/half pint
Gluten-free Crackers: $9 each
Crostini: $5/quart SOLD OUT
Lobster Shrimp Sliders $12 each or two for $24 SOLD OUT
Lobster & shrimp slider patty with butter lettuce & brown butter aioli on a griddled brioche roll
Coconut Shrimp with Thai chili dipping sauce:
Two for $6 (GF) SOLD OUT
Spicy Tuna, Seaweed Salad & Wontons: $14 each SOLD OUT
~ Marinades, Spice Rubs & Toppings ~
Nuts over Fish Topping - great on veggies or meat too! (GF):
Pecan, Macadamia, Cashew, Pistachio, Almond: $6.99 each
Ritz Crumb Topping: $4.75/half pint; $9.50/pint
perfect topping for scallops, haddock & cod
Tamari Sesame Ginger Marinade: $4 each (GF)
awesome with salmon, shrimp & halibut!
~ In freezer case~
Salmon Burger: $10 each (GF)
Tuna Burger: $10 each (GF) SOLD OUT
Stuffed Clams: $6.50 each
Lobster Mac & Cheese: $29 (1# portion)
Lobster Pot Pie: $31 (1# serving)
Fish Casserole: $28 (1# serving)
Seafood Casserole: $30 (1# serving)
Scallop Casserole: $32 (1# serving)
Lobster Puffs: $18/half dozen
Shrimp Dumplings: $20/dozen
Lobster Tortellini: $21/dozen
with side of lemon beurre blanc $4.50
Mediterranean Marinated Swordfish: $24.99/1# vac pack (GF)
Sesame Tamari Marinated Salmon: $24.99/1# vac pack (GF)
Lobster Arancini: $36/half dozen
Fish Chowder: $13/pint (GF)
Cioppino: $14/pint (GF)
Halibut Corn Chowder: $14/pint (GF)
Seafood Chowder: $14/pint (GF)
Clam Chowder: $12.50/pint (GF)
Lobster Potato Chowder: $14/pint
Lobster Bisque: $15/pint
Crumb Topping: $4.50/half pint
Fish Cakes (2-pack or 4-pack): $5.25 per cake
Crab Cakes (2-pack or 4-pack): $9 per cake
Lobster Stuffed Sole: $12 each SOLD OUT
Stuffed Lobster Tails: $30 each SOLD OUT
Scallop Pillows: $22/dozen SOLD OUT
We have a lot of vacuum sealed frozen seafood available.
Most everything we offer in the refrigerated display case is also available frozen.
GF = Gluten Free
