Little Harbor Lobster Company offers fresh lobster and a wide variety of fish and shellfish. We also offer lobster steaming and require that customers call ahead if they want lobsters steamed so we have them ready when you arrive (steamed lobster pickup times are offered every half hour). We're happy to take special orders if there is a particular item you'd like us to add to our regular inventory or set aside for you to pickup. Little Harbor also offers beer and wine for purchase and has knowledgeable staff to guide you if you have questions about what might pair best with the seafood you're purchasing.

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​​​MARKET OFFERINGS 

Sunday, September 27th

​Lobsters

~ all prices per pound ~

Chix: $6.99 (1-1.24#)

Quarters: $7.99 (1.25-1.49#)

Halves: $8.99 (1.5-1.74#) 

Selects: $9.99 (1.75# +)

Meat: $50.99

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Fin Fish

~ all prices per pound ~

Cod: $17.99

Haddock: $15.99

Faroe Island Salmon: $17.99

Swordfish: $17.99 

Striped Bass: $25.99 (Sold out)

Halibut: $18.99

Yellowfin Tuna: $21.99

Grey Sole: $20.99

Smoked Bluefish: $18.99

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Shellfish

~ all prices per pound except where noted~

​Sea Scallops: $19.99 

Countneck Clams: $6.99

Oysters: $1.75 each

Fresh Gulf Shrimp: $19.99

Mussels: $3.99

​Steamers: $8.99 (Sold out)

​Jonah Crab Meat (8oz. container): $16.99 

​Jumbo Lump Crab Meat (1# container): $29.99

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Prepared Foods

~ Items updated daily ~

Lobster Rolls: $19.99 each

​Steamed Lobsters: price dependent on size

​Cocktail Shrimp: $24.99/lb.  

Cocktail Sauce: $3.99/half pint

​Smoked Bluefish Pate: $8.99 

Smoked Salmon Pate: $8.99  

AJ King Baguette: $3.25 

Crab Cakes: $6.25 each*

Fish Cakes: $4.25 each*

​Clam Chowder: $10/pint

Sesame Crusted Ahi Tuna with Seaweed Salad: $11/each

Apple Carrot Beet Slaw: $5/pint

Loaded Mashed Potatoes with cheddar cheese, bacon, scallions: $6.50/pint

Sauteed Kale & Chard with Bacon & Carmelized Onions: $6/pint

Poached Pear Salad with blue cheese, candied walnuts, slivered red onion over mixed greens with apple cider vinaigrette: $7 each

Chimichurri Marinade: $4.50/half pint

Sesame Soy Ginger Marinade: $3/half pint

Thai Coconut Marinade: $4.50/half pint

Blackening Seasoning: $4.50/half pint

Jerk Seasoning: $4.50/half pint

Taco Seasoning: $4.50/half pint

Crumb Topping: $3/half pint

 

​​*available with sriracha aoili or tartar sauce

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​~ In freezer case~

Stuffed Clams: $3.99  each

​Haddock Casserole with housemade crumb topping: $11/half lb., $22/lb.

Scallop Casserole housemade crumb topping: $12/half lb.,$24/lb.

Seafood Casserole (shrimp, scallops, haddock) housemade crumb topping: $25/lb. (sold out)

Cioppino (with halibut, shrimp, lobster meat, scallops and clams): $14.99/pint

​Shrimp Gumbo (with sausage and chicken): $12/pint

Lobster Mac & Cheese: $12.50 small, $24.99 medium, $49.99 large

Salmon Burgers: $6.50 each (sold out)

Halibut Corn Chowder: $8/pint 

Lobster Bisque (loaded with lobster meat): $15/pint

​Crumb Topping: $3/half pint

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Frozen Seafood

We have a lot of vacuum sealed frozen seafood available - most everything we offer in the refrigerated display case is also available frozen.

Also specialty items like squid (tubes & tentacles), Saku Ahi Tuna (sushi grade), Alaskan king crab legs, crab meat, Jonah crab meat, lobster stock, chopped clams, & calamari.

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