Little Harbor Lobster Company offers fresh lobster and a wide variety of fish and shellfish. We also offer steamed lobster. We require that customers call ahead if they want lobsters steamed so we have them ready when you arrive (steamed lobster pickup times are offered every half hour). We're happy to take special orders if there is a particular item you'd like us to add to our regular inventory or set aside for you to pickup. Little Harbor also offers beer and wine for purchase and has knowledgeable staff to guide you if you have questions about what might pair best with the seafood you're purchasing.
DAILY MARKET OFFERINGS
Lobsters
~ all prices per pound ~
Chix: $7.99(1-1.24#)
Quarters: $8.99 (1.25-1.49#)
Halves: $11.99 (1.5-1.74#)
Selects: $13.99 (1.75-2#)
Selects 2# +: $14.99
Lobster Meat: $62
Fin Fish
~ all prices per pound ~
Faroe Island Salmon: $21.99
Halibut: $22.99
Yellowfin Tuna: $29.99
Cod: $17.99
Haddock: $20.99
Swordfish: $20.99
Smoked Bluefish: $18.99
Sashimi-Grade Ahi Tuna: $29.99 (frozen)
Shellfish
~ all prices per pound except where noted~
Sea Scallops: $32.99
Steamers: $6.99
Countneck Clams: $6.99
Mussels: $3.99
Oysters: $1.75 each
Fresh Gulf Shrimp: $20.99
Jumbo Lump Crab Meat (1# container): $36 each
Jonah Crab Meat (8 oz. container): $22 each
Frozen Seafood
Squid (1# tubes & tentacles): $15
Saku Ahi Tuna (sushi grade): $29.99/lb.
Alaskan king crab legs: $42/lb.
Snow crab legs: $34/lb.
Chopped clams: $9.99/pint
Prepared Foods
~ Today's Menu ~
Lobster Roll with side of chips: $24
regular served with mayo; no mayo with side of drawn butter also available
Spicy Shrimp Roll: shrimp tossed with spicy mayo, cilantro garnish, on a griddled brioche roll or gluten-free roll with side of chips: $18 each
Steamed Lobsters: price dependent on size
Smoked Salmon and Bluefish Pate: $8.99 (GF)
AJ King Baguette: $3.25 each
Crostini: $4.50/quart
Cocktail Shrimp: $24.99/lb. (GF)
Cocktail Sauce: $4.50/half pint
Clam Chowder: $11.50/pint (GF)
Coleslaw: $4.50/pint
Fish Cakes ($4.50) and Crab Cakes ($9) with option of house-made tartar sauce or spicy aioli
~ Marinades, Spice Rubs & Toppings ~
Nuts over Fish Topping (GF): Pecan, Macadamia, Pistachio, Almond: $6.99 each
Ritz Crumb Topping: $4.50/half pint
~ In freezer case~
Seafood Casserole: $27 (1# serving)
Lobster Pot Pie: $28 (1# serving)
Salmon Burger: $9 each (GF)
Tuna Burger: $10 each (GF)
Scallop Pillows: $22/dozen
Shrimp Dumplings: $20/dozen
Lobster Puffs: $14/half dozen
Lobster Tortellini: $21/dozen
Lobster Mac & Cheese: $27 (1# portion)
Lobster Potato Chowder: $14/pint
Halibut Corn Chowder: $14/pint (GF)
Seafood Chowder: $14/pint (GF)
Clam Chowder: $11.50/pint (GF)
Cioppino: $15/pint (GF)
Lobster Bisque: $15/pint
Crumb Topping: $3/half pint
Compound Butters: $3 each
Dill Shallot Lemon, Honey Buffalo
Stuffed Clams: $5.25 each SOLD OUT
Fish Casserole: $22 (1# serving) SOLD OUT
Seafood Cassolette: $22 each SOLD OUT
Indian Style Fish Curry: $16/pint SOLD OUT
Lobster Arancini: $16/4-pack SOLD OUT
Fish Cakes (2-pack or 4-pack): $4.50 per cake
Crab Cakes (2-pack or 4-pack): $9 per cake
We have a lot of vacuum sealed frozen seafood available - most everything we offer in the refrigerated display case is also available frozen.
GF = Gluten Free
